Menu

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Boonsong Thai offers a wide range of Thai dishes in a casual yet classy setting. With many vegetarian options available, this restaurant caters to a variety of dietary preferences. The menu includes appetizers like Popaiktod crispy rolls and Satay skewers, as well as traditional soups like Tom Yum and Tom Kha. Salad options such as Yum Talay and Yum Woun Sen are also available. Customers rave about the authentic Thai flavors and excellent customer service. While some mention small portion sizes, others appreciate the quality and taste of the dishes. With options for takeout and delivery, Boonsong Thai is a hidden gem for those craving delicious Thai cuisine.

Appetizers Soup Salad & Yum Vegetables Entrees

Appetizers

Appetizers

Po-paik-tod

crispy roll of mixed shrimp , pork , vermicelli , and cabbage , served with plum sauce.
$5.95

Mee Grob

crispy noodles with shrimp in tamarind sauce.
$6.95

Satay (chicken Or Beef)

marinated with herb , coconut milk then bbq on skewers , served with peanut sauce and cucumber sauce.
$6.95

Curry Puffs

a pastry of curried chicken , potato , and onion -golden fried. served with cucumber sauce.
$5.95

Tod Mun Pla

fried fish cake spiced with thai curry, string bean and kaffir lime leaves.
$6.95

Tom Yum (chicken, Shrimp, Or Veggie)

clear lemongrass soup with lime juice, hot chili, mushroom, cilantro.
$4.00

Tom Kha (chicken Or Shrimp)

lemongrass, hot chili, mushroom, cilantro with lime juice in coconut milk
$4.00

Tom Zap - (beef Tender, Chicken, Or Salmon Fillet)

clear lemongrass, basil, toasted chili, lime juice soup.
$5.00

Gang Juad Woun Sen

bean thread soup with shrimp, and ground pork
$4.00

Gang Juad Tu-fu

soft tu fu soup with ground pork, scallion, cilantro
$8.00

Soup

Soup

Salad & Yum

Salad & Yum

Thai Salad

tossed salad with hard tofu, peanut sauce dressing.
$4.00

Som Tom - Dry Shrimp And Peanut

green papaya salad with lime juice, chili.
$9.95

Yum Ta-lay

shrimp, calamari with lime juice, onion, scallion, cilantro.
$9.95

Yum Woun Sen

vermicelli salad with ground pork, shrimp, lemon juice, chili, cilantro.
$9.95

Yum Ped Yang

roasted duck salad with toasted chili, lemongrass, onion, cilantro.
$10.95

Pad Ma-kua Yow

stir-fried eggplant with basil leaves, hot chili, and black bean sauce.
$7.95

Pak Boonk Phai Dang

stir-fried chinese watercress with hot chili.
$7.95

Pad Pak

sauteed mixed vegetables with garlic sauce.
$7.95

Tu-fu Pad Phed

stir-fried soft tu-fu with hot chili, ginger, green peas.
$8.95

Chuu-chee Tu-fu Tod

fried tu-fu topped with chuu-chee sauce, kaffir lime leaves, green peas, hot chili pepper.
$8.95

Vegetables

Vegetables

Entrees

Entrees

Gai Yang Bbq Chicken

boneless chicken breast marinated with thai herbs and chef's bbq sauce served with mixed greens.
$9.95

Pad Ga Pow (chicken, Pork, Or Beef)

sauteed with hot chili, string beans, basil leaves.
$9.95

Gai Ma Maung

sauteed chicken with toasted chili, cashew nut, onion, scallion, and bell pepper.
$10.95

Pad Khing (chicken, Beef, Or Pork)

sauteed with ginger, black bean sauce, onion, scallion, mushroom.
$9.95

Gang Ghai

chicken cooked in red curry and coconut milk, bamboo shoot, basil leaves, hot chili pepper
$9.95